I am working as a content writer since 2015 and completed many theses, reviews, and research articles. My own review papers and research articles from my thesis are published in international journals. please check my published articles in international journals. 1. http://doi.org/10.1002/fsn3. http://doi.org/10.1002/fsn3.3214 3214 (Valorization of mustard and sesame oilseed cakes for food application through eco? innovative technologies) (research article) 2. https://www.tandfonline.com/doi/abs/10.1080/10942912.2021.1987456 https://www.tandfonline.com/doi/abs/10.1080/10942912.2021.1987456 (ENCAPSULATING PROPERTIES OF LEGUME PROTEINS: RECENT UPDATES & PERSPECTIVES) 3. Formulation and Nutritional Characterization of Mustard and Sesame oilseed cake extract-Based Functional Drinks. (research article) 4. https://www.tandfonline.com/doi/abs/10.1080/10942912.2022.2074030 https://www.tandfonline.com/doi/abs/10.1080/10942912.2022.2074030 (Traditional and innovative approaches for the extraction of bioactive compounds) 5. https://ifst.onlinelibrary.wiley.com/doi/abs/10.1111/jfpp.16847 https://ifst.onlinelibrary.wiley.com/doi/abs/10.1111/jfpp.16847 (The chemistry of flavor formation in meat and meat products in response to different thermal and non-thermal processing techniques: an overview) 6. Microbial processing for Valorization of waste and Application 7. Innovative apple processing technologies 8. https://doi.org/10.1080/10942912.2022.2119999 https://doi.org/10.1080/10942912.2022.2119999 (Extraction, amino acid estimation, and characterization of bioactive constituents from peanut shells through eco-innovative techniques for food application.) (research article) https://foodscienceuniverse.com/learning-behavior-towards-childhood-obesity/ (Blog)