In addition light, roasted pineapple with spices

If you're in a hurry, here's an effortless dessert to make with ingredients you have on hand. It's delicious served with a scoop of vanilla or lime ice cream!

The pineapple'tuce: you can also roast the pineapple in slices in a hostile to sticky pan, in 5 min it's ready! Don't hesitate to flambé it with rum for a spectacular effect... Another variation, roast it with a little tarragon, you will see the effect is magic, the mixture of flavors is wonderful.

The recipe of the roasted pineapple, for 4 people

1 ripe pineapple

150 g brown sugar

1 tbsp. ginger powder, 1 tbsp. cinnamon, 1 tbsp. coriander powder, 1 pinch of nutmeg

Juice of 1/2 lemon

See more Roasted Pineapple recipe

See more Roasted Pineapple recipes

Roasted Pineapple with Vanilla and Ginger

Caramelized Whole Pineapple

For a stomach related meal, a pineapple carpaccio

Pineapple carpaccio is a fantastic classic in eateries to end a meal on a light note. You can offer raspberry coulis or a lime sauce on the side.

Pineapple 'tuce: Easily cut your pineapple, by putting it in the freezer for 1 hour and use an electric knife to slice it thinly.

Recipe for pineapple carpaccio, serves 4

2 Victoria pineapples

2 limes

100 g of currants

1 bunch of coriander

1 small piece of fresh ginger

1 egg white

100 g granulated sugar

30 g powdered sugar

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See another recipe for pineapple carpaccio

Pineapple carpaccio with coriander

Dare to be sweet and sour!

Pineapple can also be eaten as a dish, and with good reason, because the pineapple juice easily softens the seats and enhances the taste of light meats and fish. A ham cooked on the bone, a fish with vanilla sauce, a white meat...

Shrimps, with their sweetness, like its company.

Pineapple 'tuce: why not alternate scallops and shrimp on the skewers?

> Pineapple shrimp recipe for 4 people

500 g of peeled shrimp

1 large fresh pineapple because in 3D shapes

(to be accompanied by basmati rice served in the pineapple shell)

Marinade :

15 cl of orange juice, 1 c. in soup of vinegar, 1 c. in soup of lime juice, 1 c. in soup of mustard, 1 c. in soup of brown sugar

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In a head dish like the classic pineapple stir-fry

An Asian motivation to wake up a pork tenderloin in a sweet and salty mix to accompany white rice, wild rice, an exotic wok with bamboo shoots... For this recipe of pork with pineapple, you can use fresh pineapple or preserved (but consider, in addition to sweet).

Pineapple 'tuce: You can serve fresh pineapple pieces with marinated ribs or glazed pork.

 The recipe of the pork sauté with pineapple for 4 pers.

1 filet mignon

1 fresh pineapple

1 red bell pepper

1 white onion

1 clove of garlic

1 tablespoon of honey

1 dash of soy sauce

20 cl of vegetable stock (20 cl of water + 1 3D square)