I'm an experienced, well-established London-based food writer and restaurant critic, and I'm primarily interested in jobs that involve writing about food or restaurants. I'm able to write features, reviews, interviews and recipes. I have a wide-ranging knowledge of a large variety of international cuisines, and I know UK's dining and drinking scene inside out. I write for several prestigious UK newspapers, magazines, restaurant and travel guides, and websites. I also have editorial and management experience. I'm reliable, well-organised, work with integrity, and am able to meet deadlines.