I have 18 years of experience in the restaurant industry. I started at the bottom and eventually worked my way up to a corporate position. I have created multiple SOPs and training guides that help maximize employee productivity and overall communication. Please refer to the attached PDF to see the importance of having up to date SOPs. Due to the nature of the gig, this requires some communication. I understand hours in a restaurant environment can be crazy and can accommodate my schedule to work with yours. Operations Manual - You'll receive it in a ready to print PDF version plus an editable word format for ease of future updates. BOH - Includes any procedures not included in SOP Manual, complete food safety manual, prep charts, waste charts, inventory count sheets, truck order build to, and recipe book. Employee Training - Includes side work charts, detail cleaning charts, employee training guides for each position, disciplinary form template, performance review template, opening and closing guide, and employee testing modules Add Ons do not include platform price. If you do not have a platform preference I can suggest one best suited for you. .