I'm a graduate nutritionist with a degree in Food and Nutrition. I'm passionate about health and wellness, they are dedicated to helping individuals achieve their health goals through personalized, evidence-based dietary strategies. Throughout the studies, I have gained a strong foundation in areas such as nutritional science, meal planning, and chronic disease management.
In addition to academic and clinical experience, I have a keen interest in community health education. I have led workshops and volunteered with local organizations to teach topics like balanced eating, food preparation, and the importance of mindful nutrition.
I'm enthusiastic about continuing to expand their knowledge in the field and is particularly interested in areas such as sports nutrition, weight management, and preventive healthcare. Outside of work, I enjoy creating nutritious recipes, staying active, and exploring how food can bring people together in meaningful ways.