I am a quiet and observant person. I like to observe my surroundings first before I take substantive and calculated action. I am also a private person. I can keep things to myself. I always provoke my curiosity when I encounter new things. I try to challenge myself to be better.

I am also reliable, hard-working, flexible, and efficient. I am eager to learn. Even if the task is new to me, I can quickly learn it. I like to be well-organized in all the things that I do. I am willing to undergo training if needed and take my deadlines seriously. I am competent in following instructions and value confidentiality.

Since I am a graduate of Bachelor of Science in Hotel, Restaurant Management and Bachelor of Science in Tourism Management, I have backgrounds in those industries. I also have experience in managing a small-scale housing complex. I also like to cook and bake and challenge myself to try new recipes that I find.

Aside from being in the kitchen, I also have experience using emails, Facebook, Twitter, and another medium of communication for customer service. I am also willing to learn and work on other social media tools you are going to provide. I am excited to work with you so I can demonstrate my abilities.

I am also familiar with using Calendly, Clockify, Trello, Canva, Lastpass, Hellosign, and Google Workspace.

I help businesses grow by being observant of the new market trends and taking a substantive and calculated approach to meeting the needs of my customers.

I can manage projects by setting up tangible goals and focusing on finishing them ahead or on time.

It would be great to collaborate more with you in a scheduled call at your availability. I would love to do great things with you soon.